Department of Food Science and Nutrition
Dr. Anuradha Dutta
(Retired)
| DESIGNATION: | Professor |
| QUALIFICATION: | Ph.D. |
| SPECIALISATION: | Sociology, H.Sc Extension and Foods & nutrition |
| EMAIL: | anu_dutta1[at]rediffmail[dot]com |
| CONTACT NO.: | +91-9759731044 |
Research Areas/Areas of Interest
Selected Research Publications
Books: 01
Book Chapters: 07
Research Papers: 35
Popular Articles: 10
Papers presented in International Conferences: 05
Papers presented in national symposia/ seminars/ conferences: 25
- Dutta, A., et.al. (2009). Prevalence of Under nutrition among children in the Garhwal Himalayas, Food and Nutrition Bulletin, 30, 1, 77- 81.
- Dutta, A, Pant, K, Praveen, K and Singh, R P. (2004). Impact of Agro-Climatic and Socio Economic variability on the nutritional status in the Garhwal Himalayas. Ecology of Food and Nutrition, 12, 152-160.
- Dutta, A and Pant, K. (2003). Nutritional Status of the Indigenous people of the Garhwal Himalayas. Mountain Research and development, 23, 278-283.
- Dutta, A and Pant, K. (2000). Assessment of economic status of the people of Garhwal Hills. Economic Affairs, 46, 230-236.
- Dutta, A. and Kumar, J. (1997). Impact of sex and family size on the nutritional status of hill children of Uttar Pradesh. Indian Journal of nutrition and dietitics. 34, 121-126.
Other Information