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PROFILE

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Faculty Name

  • FACULTY PROFILE

Department of Animal Nutrition


Dr. Ashoka Kumar
(Retired)


DESIGNATION:Professor
QUALIFICATION:Ph.D.
SPECIALISATION:Animal Nutrition
EMAIL:ashokapanwar[at]rediffmail[dot]com
CONTACT NO.:9411320340

Selected Research Publications

  1. Singh, V., Kumar, Ashoka, Bohra, B., Nautiyal, N. and Negi, V. 2016. Animal feeds from transgenic crops: a biosafety prospective. Indian Journal of Animal Sciences, 86(10): 1096-1098.

  2. Bohra, B., Singh, V. Sharma, R. J., Jaiswal, R. S. and Kumar Ashoka. 2008. Nutritive value of different feed and fodder samples available in the study areas of Uttarakhand mountains. Indian Journal of Animal Sciences, 78(7): 783-786.

  3. Kumar, R. Kumar, Ashoka and Rastogi, S. K. 2006. Comparative blood bio-chemical profile of dairy cattle in three different regions of Uttaranchal. Indian Journal of Animal Sciences, 76(8): 599-604.

  4. Singh, M., Chauhan, S. S.,Kumar, Ashoka and Jaiswal, R. S. 2004. Performance of heifers on the diet added with malt sprout. Indian Journal of Animal Sciences, 74(10):1082-1084.

  5. Verma, P. and Kumar, Ashoka. 2000. A study on the metabolisable energy content of Soybean meal and meat meal through bioassay and prediction equation. Journal of Poultry Science, 35(2): 167-170.

Other Information

AWARDS/ HONOURS

  • Nidhi Garg and Ashoka Kumar(2004)Recipient of Best Paper Award in the National Seminar “PRAKRITI 2004”
  • Pankaj Kumar Singh; Anil Kumar; Ashoka Kumar; D.P.Tiwari and Jyoti Palod (2016):First Runner-up Award for Poster Presentation in HAP-2016 National Conference on Hill Agriculture in Perspectives held at GBPUAT,Pantnagar on Feb.26-28,2016 ,28th Feb.2016

    • BOOKS AND CHAPTERS

    S.No. Author(s) Year Title Published in
    Chapters in books:
    1. Singh, M.; Ashoka Kumar; Kumar, A. and Oosting, S.J. 1988 The N/DOM ratio as a guide in animal feeding. Fibrous Crop Residues as animal feed. ICAR Kiran Singh and J.B. Schiere (eds.):187-193.
    2. Ripusudan Kumar, Ashoka Kumar, Himanshu Pandey and NeeluTripathi 2004 Enhancing the utilization of feed and fodder. Livestock Production Systems for Sustainable Food Security and Livelihoods in Mountain Areas Vir Singh and P.L. Gautam. (eds.) 195-197.
    3. Ashoka kumar 2005 Feeding of dairy animals. Training of veterinary Extension Officer. Extension Book(pp.12-19)
    4. Ashoka kumar 2005 Balanced concentrate ration mixture for cattle. Training of dairy animals. Training book let(pp.22-25)
    5. Vir Singh, Ashoka Kumar and Nanda Nautiyal 2008 Evaluating the transgenic crop derived feeds for the health and productivity of animals. Biosafety Issues Related to Practicing Agriculture Biotechnology. Kumar & Vir Singh (eds.), 57-63.
    6. Anshu Rahal and Ashoka Kumar 2013 Role of livestock in sustainable agriculture production and Environmental Production Book: Sustainable Agriculture. Vir Singh,Gaurav Papnai and Govind Singh Kushwaha. No. 6; pp.: 48-56
    Books
    1. Vir Singh; ASHOKA KUMAR and Jaiswal , R.S. 2011 Animal Feeding and Production in India Daya Publishing House, Delhi pp 01-175
    2. S.S. Kundu ; Chander Dutt,Veena Mani and ASHOKA KUMAR(Ediror) 2011 Livestock Productivity Enhancement with Available Feed Resources Excel India Publishers, New Delhi. pp 01-277